- Clean operation and high portion accuracy with our dough-gentle feed rollers ensure no smearing of dough or inclusions and product color consistency.
- Our Total Clean Standards provide quick tool-less disassembly and full sanitation access and easy cleaning of the entire machine.
- Unique powered conveyor lift for ease of maintenance and cleaning. Offers flexibility to tailor the conveyor height to your recipes. A simple push of a button raises or lowers the deck to your needs.
- Quick and simple conveyor belt removal with FME’s Flip Nose Roller design
- Touchscreen PLC Controls with storage capacity for 100 recipes”
An all-in-one dough-portioning machine with 2 standard models.
The CCM Wirecut can easily handle various dough types including soft, semi-solid and extra stiff doughs such as cookies, brownies, energy bars and gluten free dough with particulates such as nuts, seeds, raisins or flavored chips and chunks.
Pneumatic cut-off with up to 60 cuts/minute OR Servo cutter with up to 120 cuts/minute
Available with various cutters: knife blade & wire cutters tailored to customer requirements
Filler blocks and dies customized for various cookie layouts and dough types, including FME’s “break and bake” configuration, ensure accurate portion control.