- Suitable for multiple dough types including bread, rolls, biscuits, crackers and cookie doughs
- Hopper capacities from 1000 to 5000 lbs
- Standard machine throughput of up to 20,000 pounds of dough/hour
- Seamless, steep sloped stainless RDC hopper
- Full sanitation access with swing open vertical conveyor
- Removeable lower conveyor
- Unitized hopper design for greatest rigidity with no open corner areas for material to accumulate
An FME Innovation
FME Rotary Dough Chunkers automate the process of feeding uniform dough chunks of dough to dividers or forming equipment without changing the dough’s characteristics or temperature.
Easily integrated with mixing systems, FME’s Rotary Dough Chunkers can serve single or multiple mixers.
Premium textured, one piece, steep sloped hopper surface holds oil, minimizes dough adhesion and dramatically reduces the need for release oil or material.
Wash-down SEW Gear Motors and Allen Bradley Electrical Systems.
Strongest, most durable machine available. 3×3 stainless RDC frame with 4×4 frame Vertical Conveyor.
Compact design that opens for easy cleaning.
Complete follow-through with dough handling Overhead Conveyors.