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Dough Rounder

The FME Dough Rounder is perfect for bread, pizza, tortillas, pita bread and ethnic foods and is built to handle deposits from 300 – 1500 grams.

  • High production rate of 6,000 pieces per hour.
  • Produces round balls with uniform shape and virtually no end blemishes.
  • Rounder bars custom built to suit product type and size.
  • Integrated VFD motor provides precise speed control.
  • Continuous operation.
  • Quick release belt system.
  • Set it and forget it operation.
  • T304 grade stainless steel construction.
  • Patented rounder bar design changes rounding orientation mid pass.
  • Easy clean design allows for full washdown.
  • Adjustable rounder bar chamber.
  • Customer specified height.
  • One or two lane rounding available.
  • Customer specified bed angle available.